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Next batch from the oven · 16:00

Bread thatfills the streetwith scent on Sundays.

We bake every day, no additives, with a starter we have kept for 14 years. Seasonal rolls, homemade cakes to order.

450+ neighboursevery morning
4.9 · Google Reviews
Homemade bread
Pastries
Cake
NOW
warm bread
just out of the oven
live from the bakery

What the oven
is baking right now.

Our oven schedule, 5 batches a day, 365 days a year. Come when something is coming out. The aroma does the advertising itself.

Oven running non-stop
04:30 to 18:00

Our oven dates from 1968. We restored it in 2012. It uses charcoal for bread and gas for sweets.

Look behind the scenes
Today's scheduleLive · уторак
  • 06:00
    Classic white bread · Dark rye · Flatbread
    Done
  • 11:00
    Rolls · Burek · Meat struca
    Done
  • 13:30
    Custard slice · Cookies · Strudel
    Baking now
  • 16:00
    Second white bread batch · Olive bread
    Next batch
  • 18:00
    Seasonal cake · Dessert table
    Next batch
Special today: seasonal pear and caramel strudel
See all
today from the oven

Three types of bread.All still warm.

Classic white bread
1kg
180
RSD

Classic white bread

The classic, most requested loaf. Baked every morning at 6.

Next batch: 16:00
Dark rye bread
800g
260
RSD

Dark rye bread

Rye with buckwheat and sunflower seeds. Limited quantity.

Next batch: 14:00
Gluten-free bread
600g
390
RSD

Gluten-free bread

Dedicated kitchen, certified. Best fresh from the morning batch.

By order · 24h
everything we bake

Six productfamilies.

From an 85-dinar roll to a wedding cake. All from the same bakery, same starter, same hands. Click a category for the full range.

Bread
6 varieties

Bread

Classic white, dark rye, gluten-free

Sweets
12 desserts

Sweets

Custard slice · baklava · cookies

Rolls & pastries
Breakfast to go

Rolls & pastries

Cheese roll, meat roll, sesame ring, burek

Catering
For 20 to 200 people

Catering

Mini rolls · dessert table · weddings

Cakes
By order

Cakes

Birthday · wedding · custom

Gluten-free
Certified

Gluten-free

Dedicated kitchen, no cross-contamination

numbers that warm

Small business,
big baking trays.

We may be small, but behind us are 14 years of work, regular neighbours, and many early mornings when everyone else is asleep.

01
0+
years baking
since 2012
02
0+
loaves weekly
3 batches a day
03
0
local restaurants
supplied every day
04
4.9/5
from neighbours
Google Reviews
from midnight to afternoon

How we makebread with heart.

Without interruption for 14 years. There really is no other way: the dough does not understand what an 8-hour day is.

01
21:00

Feeding the starter

Our 2012 starter gets another chance: flour, water, a little patience.

02
04:30

Knead and rise

The dough is kneaded by hand and left to rise for 90 minutes at room temperature.

03
06:00

First batch from the oven

We open the bakery doors exactly when the first aroma begins.

04
Until evening

Two more batches

11:00 and 16:00, so the bread you bring home is always fresh.

Our baker
Traditional oven
Our shop
our story

14 years.Same bakery.

Beagle Bakery started in 2012 when grandpa Stevan, after 30 years in a factory, opened a small bakery in the yard of his home in Ruma. The first months he baked only for the neighbours. Today we supply 4 local schools, 2 nurseries and 6 restaurants, but the approach is the same.

01

No additives

Flour, yeast, water, salt. That is how bread has been baked for 5,000 years.

02

Starter culture · 14 years

The starter we have kept since founding gives the bread its distinctive flavour.

03

We bake 3 times a day

06:00, 11:00, 16:00 · always freshly baked bread.

04

Local sourcing

Flour from Vojvodina, milk from Pavlovci, eggs from Petrovic farm.

Read the full story
neighbours say

A small familytreasure of Ruma.

I have been buying bread here for 20 years. I cannot recall a bad loaf. Ever. It is the place I visit every morning before the day begins.
Mirjana V.
Local customer · 20 years
We ordered a cake for our dog's birthday. Nobody asked why for a dog. Professional, heartfelt, with dog-friendly decorations.
Stevan P.
Pet birthday
Catering for our wedding. The guests thought it came from Belgrade. The price was better and the taste was royal.
The Djordjevic family
Wedding · 120 guests
what neighbours ask

Frequentlyasked questions.

If your question is not here, give us a call ili svratite. Dođu komšije svaki dan, niko nije ostao bez odgovora.

do you have a party, celebration, or birthday?

Order itand we bake it.

Catering for weddings, christenings, and corporate events. Custom cakes, dessert tables, mini burek, mini rolls, everything you need from one bakery.

or just come in · Glavna 7, 22400 Ruma